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Why canteens should stop serving beef – and probably milk too

Goldsmiths, University of London has put down a challenge to everyone with its canteen beef ban. It is one the rest of us should take up for the sake of the planet

Goldsmiths, the university that brought us Britpop and YBAs, now has a beef-free canteen. It’s not the only thing the institution is doing to become carbon neutral by 2025; but it is the first, the simplest and somehow the most inspiring. It’s easy to imagine one workplace installing solar panels without feeling that your own workplace should immediately do the same. But once someone else’s canteen has gone beef-free, yours has to have a really good reason not to.

Beef wellington? Not a good reason. If your canteen has this, it’s likely because you work somewhere posh, like in financial services, and, if so, there are more useful things you could do to save the planet, such as divesting from fossil fuels.

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Thank you Source: Food & Drink – the guardian

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