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Home / Entertainment / Food & Drink / Chantelle Nicholson’s vegan recipe for grilled spring onions with roast garlic and chickpea mash and dill vinaigrette | The new vegan

Chantelle Nicholson’s vegan recipe for grilled spring onions with roast garlic and chickpea mash and dill vinaigrette | The new vegan

Posted by: TheHubNNY in Food & Drink May 27, 2023 Comments Off on Chantelle Nicholson’s vegan recipe for grilled spring onions with roast garlic and chickpea mash and dill vinaigrette | The new vegan 0 Views

A superb spring starter or light lunch

Grilled onions are ever so underrated – in summer, I love them piled on to the barbecue, but their nutty sweetness is a great addition to just about any meal at any time of year. I’m also a huge fan of roast garlic, which …read more

Source:: Food & Drink – the guardian

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